This course comprises the second half of the Advanced Wines and Spirits program and is a continuation of the Level 3 course. It is designed to build upon the fundamentals learned in the Intermediate Certificate program. This program features detailed discussion about the classic regions and wines of the world not covered in Level 3 Section 1, including specific lectures on production and types of spirits, sparkling, fortified and aromatized wines. The key factors that affect the character and quality of the wines will be explored. Each class is enhanced with a tasting that includes the benchmark wines discussed in the lecture.
This program is offered in conjunction with the Wine & Spirit Education Trust (WSET) and students will gain the WSET Level 3 Award in Wines & Spirits upon successful course completion.